A bakin kogin Yellow River a yammacin kauyen ChangLou, garin Liji, a gundumar yuncheng, akwai wurin dashen bishiyar asparagus mai fadin fiye da 1100 mu. Bayan ruwan sama mai sauƙi, na duba, sai na ga bishiyar asparagus sabo da kore, tana lilo da iska. "Wannan wani bangare ne kawai na tushen bishiyar asparagus. Jimlar tushen bishiyar asparagus na haɗin gwiwar ya fi 3000 mu, tare da fitar da fiye da ton 2000 na bishiyar bishiyar asparagus kowace shekara." In ji Chang Huayue, shugaban ƙwararrun ƙwararrun ƙwararrun dasa shuki na Jiuyuan Asparagus a gundumar Yuncheng.
Kauyen ChangLou shine garin mahaifar watan Changhua. Ya zo birnin Beijing don yin aiki bayan kammala karatunsa na sakandare. "Ina kuma samun kudin shiga mai kyau a birnin Beijing, amma koyaushe ina tunani game da ƙasar garinmu." Chang Huayue, mai shekaru 39, ta ce shekaru tara da suka wuce, bayan tattaunawa da dan uwanta da ya fara kasuwanci a birnin Beijing, ta yanke shawarar barin birnin Beijing ta koma garinsu domin fara kasuwanci.
Komawa gida zuwa Baodi don gwajin dasa bishiyar asparagus 200
Kauyen ChangLou yana cikin yankin bakin teku na kogin Yellow, yana da fili mai yawa da isasshen ruwa. Bayan bincike da yawa, watan Changhua ya zaɓi bishiyar asparagus a matsayin nau'in shuka. "Bishiyar bishiyar asparagus kayan lambu ne mai tsayi mai tsayi tare da babban gibin kasuwa kuma ana iya sarrafa shi. Muna zabar bishiyar bishiyar asparagus, mai sauƙi kamar dasa shuki.” Chang Huayue ya ce bishiyar asparagus amfanin gona ne na shekara-shekara. Bayan dasa shuki a cikin shekara ta farko, zai iya girma har tsawon shekaru 15-20. Yayin da yake girma, yawancin bishiyar asparagus yana samar da ita. "Daga lokacin samun yawan amfanin ƙasa a cikin shekara ta uku, shirin da aka sarrafa da kyau zai iya samar da fiye da kilogiram 1000 na sabon bamboo kore a kowace mu."
A watan Yulin 2012, Changhua ya tura mu 200 na bakin tekun Yellow River kuma ya fara gwada bishiyar asparagus. Bishiyar asparagus ya haɓaka tsarin tushen, wanda ke da kyawawan ayyuka na rigakafin iska, gyaran yashi da haɓaka ƙasa. "Bayan dasa bishiyar bishiyar asparagus, babu kura a wannan kasa mai yashi," in ji Chang Huayue.
Abin da ya fi ba wa watan Changhua mamaki shi ne, bayan kaka na shekara ta biyu, an sayar da koren bishiyar asparagus da aka girbe. Bayan da aka daidaita asusun, ribar mu ta kasa mu 200 ta kai yuan miliyan 1.37 bayan cire magunguna da taki, kwadago da kuma hayar filaye. “A wancan lokacin, kasuwa tana da kyau kuma farashin sayayya ya yi tsada. Matsakaicin ribar da aka samu a kowane mu kusan yuan 7000 ne.”
Sabbin fasaha na taimakawa wajen gane haske da sauƙaƙan shuka
Nasarar gwajin farko ya ƙarfafa changhuayue kwarin gwiwa kan harkokin kasuwanci. “Bayan tattaunawa da ɗan’uwana, na yanke shawarar faɗaɗa ma’auni. Yayana ne ke da alhakin sayar da bishiyar asparagus, goyon bayan fasaha da haɗin gwiwar waje a birnin Beijing, kuma ni ne ke da alhakin kula da yau da kullun a ginin shuka." Chang Huayue ya ce a shekarar 2013, ya kafa kungiyar hadin gwiwar dashen bishiyar asparagus a garinsu.
Domin warware matsalar da kasashen ketare ke takaita irin bishiyar bishiyar bishiyar bishiyar bishiyar, watan Changhua ya gayyaci kwararrun masana kiwon bishiyar bishiyar daga cibiyoyin bincike na kimiyya irinsu kwalejin kimiyyar aikin gona ta Beijing da kwalejin kimiyyar aikin gona ta Shandong da su kafa cibiyar nazarin fasahar kere-kere ta masana'antar bishiyar bishiyar asparagus, wadda aka gabatar da fiye da 80. high quality-Bishiyar asparagus germplasm albarkatun a gida da waje, kafa bishiyar asparagus iri-iri albarkatun Lambun, da kuma bincika "yan qasar kisa da kuma kai tsaye iri", "ruwa da taki shigar da tushen ƙuntatawa" da "hankali management" Kuma da yawa wasu hažžožin sun cika gibin. Fasahar dasa bishiyar bishiyar asparagus a kasar Sin.
"Mun yi ƙoƙarin shuka bishiyar bishiyar asparagus a cikin gidajen lambuna tun shekarar da ta gabata, wanda ba wai kawai yana tsawaita lokacin girbin ba, har ma yana fahimtar yadda ake samar da bishiyar asparagus a cikin hunturu, ta yadda za a iya siyar da bishiyar a farashi mai girma." Chang Huayue ya ce, kungiyar hadin gwiwar tana da wuraren shakatawa na bishiyar bishiyar asparagus guda 11, kowannensu yana da fadin murabba'in mu 5.5. “Ana girbi bishiyar bishiyar asparagus sau biyu a shekara tsawon kwanaki 120. Gidan greenhouse na iya girbi amfanin gona huɗu a shekara. Lokacin zabar ya kai kwanaki 160. An jera shi daga kakar wasa, wanda yana da fa'idodi masu kyau. Bayan da aka samu karɓuwa, yawan fitar da koren bishiyar asparagus a cikin rumbu ɗaya a shekara ya zarce kilogiram 4500, matsakaicin farashin yuan 10/kg, kuma ribar da ake samu ta haura yuan 47000. A halin yanzu, da 3000 mu bude-iska Bishiyar asparagus Shuka Base da greenhouse duk suna amfani da hadedde wurin ruwa da taki, da kuma drip ban ruwa da aka aza, Ta hanyar wayar hannu app, ma'aikata iya daidai sarrafa ruwa da taki ta hanyar yin amfani da yanar-gizo na abubuwa da manyan bayanai. , gane haske da Sauƙaƙe dasa bishiyar asparagus.
Babban dasa shuki yana sanya cibiyar rarraba bishiyar asparagus
Domin bude kasuwa, watan Changhua ya kafa "cibiyar kasuwanci na bishiyar asparagus na kasar Sin" don tuntuɓar masu sayan bishiyar bishiyar ta kan layi. A halin yanzu, baya ga samar da masana'antar sarrafa bishiyar bishiyar asparagus guda 6 da manyan kantuna sama da 60 a nan birnin Beijing, ana kuma sayar da kayayyakin ga kasuwannin hada-hadar kudi na Jian, Guangzhou, Nanjing da dai sauransu. Har ila yau, ginin ya gina wuraren adana sabobin bishiyar bishiyar asparagus guda biyar masu karfin tan 500. Tare da ingantaccen fitarwa da rarraba cikin sauri, ya jawo hankalin 'yan kasuwa da yawa don jawo kayayyaki, kuma kasuwancin kasuwancin ya zama sannu a hankali ya zama cibiyar rarrabawa da kantin sayar da kayayyaki na kewayen bishiyar bishiyar asparagus.
“A da, ina son shuka da damuwa game da kasuwa. Yanzu akwai tushe don jagorar fasaha da buɗe saye. Ina shuka in girbi kawai.” Li Haibin, ɗan ƙauyen Li cunying, garin Li Cun, na gundumar yuncheng, ya shiga cikin haɗin gwiwar kuma ya shuka 26 mu na bishiyar asparagus. “A halin yanzu, sama da mazauna kauyuka 140 daga kauyuka da dama a cikin garin sun shiga kungiyar hadin gwiwa. Muna shirya kwasa-kwasan horar da shuka kyauta duk shekara don koyar da mutanen kauye dabarun zabar iri, kiwo da sarrafa gonaki. Hakanan ana siyan duk koren bishiyar asparagus, don gujewa haɗarin masu noman,” in ji Chang Huayue.
Yanzu, 3000 mu bishiyar asparagus ya zama wuri mai ban sha'awa a bakin tekun Yellow River. “Kungiyar hadin gwiwar kuma za ta fadada girmanta. Yana shirin gina 10000 mu daidaitaccen tushen dasa bishiyar asparagus, haɓaka zurfin sarrafa samfuran bishiyar asparagus, samar da shayi na bishiyar asparagus, ruwan inabi, abin sha da sauran samfuran ƙarshe, haɓaka ƙimar bishiyar asparagus, sannu a hankali samar da sarkar masana'antu kore da ƙirƙirar Alamar bishiyar bishiyar asparagus a cikin Tekun Rawaya,” in ji Changhua Yue.
Lokacin aikawa: Satumba-30-2021