Tafarnuwa mara ruwa
Yankin tafarnuwa maras ruwa yana da kyaun bayyanar, launin rawaya mai haske, dandano mai tsafta, ana iya ci ko amfani dashi azaman abinci, kayan taimako. Muddin jiƙa a cikin ruwan dumi za a iya dawo da shi a kowane yanayi, kuma yana da mashahuri a kasuwa.
Binciken da aka yi a kasashen waje ya gano cewa sinadarin sulfur da ke cikin tafarnuwa na iya inganta samar da sinadarin enzyme ko tafarnuwa odorin a hanji, ta hanyar kara karfin garkuwar jiki, tare da toshe samuwar lipid peroxidation da anti-mutation da sauran hanyoyin, da kawar da hadarin ciwon hanji da ke haddasawa. abun da ke cikin hanji. Duk da haka, ba a ƙayyade yawan waɗannan enzymes da ake bukata don yin tasiri a cikin maganin ciwon daji na tafarnuwa ba.
Wasu sinadaran da ke cikin tafarnuwa suna da sinadarin antioxidant da rigakafin tsufa irin na bitamin E da bitamin C. Bincike ya nuna cewa naman alade yana da wadatar bitamin B1, kuma ana iya samunsa a cikin tafarnuwa. Don haka ta hanyar hada cin su tare, yana taimakawa sosai wajen kawar da gajiya da dawo da karfin jiki.
Sakamakon binciken da aka gudanar ya nuna cewa yawan mace-macen da ake samu sakamakon cututtukan zuciya da jijiyoyin jini ya ragu matuka a wuraren da ake cin danyar tafarnuwa a matsakaita gram 20 ga kowane mutum a rana fiye da wuraren da ba a cin danyar tafarnuwa.
Tafarnuwa shine tsire-tsire na tsire-tsire na ƙwayoyin cuta, tafarnuwa ya ƙunshi kusan 2% allicin, allicin yana da tasirin bactericidal mai ƙarfi, yana iya amsawa tare da cystine na ƙwayoyin cuta don samar da hazo crystalline bayan shigar da jikin mutum, lalata rukunin sulfhydryl a cikin sulfur na halitta. amino rukuni masu mahimmanci ga ƙwayoyin cuta, don haka metabolism na ƙwayoyin cuta ya bayyana rashin lafiya, don haka ba zai iya haifuwa da girma ba.
Bincike ya tabbatar da cewa danyen tafarnuwa yana da tasirin inganta jurewar glucose a cikin mutane na yau da kullun, kuma yana iya inganta fitar da insulin da kuma kara yawan amfani da glucose a cikin kwayoyin halitta, ta yadda za a rage yawan glucose a cikin jini.
Cin danyar tafarnuwa yau da kullun na iya rage rashin lafiyan halayen, musamman waɗanda canjin yanayi ke haifarwa. Hanya mafi kyau don yin haka ita ce fara cin ɗanyen tafarnuwa makonni kaɗan kafin lokacin rashin lafiyan.
| Salo | Busassun |
| Nau'in | Tafarnuwa |
| Nau'in sarrafawa | An yanke, AD |
| Tsarin bushewa | AD |
| Nau'in Noma | COMON, Bude Air |
| Sashe | Flakes |
| Siffar | Yankakken, Yankakken |
| Marufi | Girma |
| Max. Danshi (%) | 8 |
| Rayuwar Rayuwa | Wata 24 |
| Wurin Asalin | Shandong, China |
| Launi | Farin madara |
| Al'amarin Waje/ Najasa | Babu |
| Sharuɗɗan Biyan kuɗi | L/C, T/T, D/P, Sauran |
| Ƙarfin lodi | 10mt/20'FCL |
| Shiryawa | 12.5Kg * 2 / kartani ko musamman |
| Lokacin Bayarwa | 5-10 kwanaki bayan ajiya |
| Ƙarfin Ƙarfafawa | 100 Metric Ton/Metric Ton a kowane mako |
| Cikakkun bayanai | 12.5Kg * 2 jaka / kartani ko musamman |
| Port | Qingdao |
